A four-course celebration menu for groups of 10 or more. Some courses are served family-style; others let your guests choose.
Greeted on arrival.
A glass of prosecco or alcohol-free spritz on arrival
House-baked focaccia, sourdough, whipped butter
Passed around the table family-style.
Seared tuna, ponzu, sesame
Honey, thyme, walnut
Caramelised onion, smoked cheddar
Sweet chilli dip
Each guest picks two starters.
Yellowfin tuna, sesame, ginger, avocado mousse
Creamy coconut and lemongrass with prawns
Basil oil, balsamic pearls
Rocket, parmesan, capers, lemon
Whipped goat cheese, candied walnuts
Each guest picks two mains.
Catch of the day, herb butter, seasonal vegetables
180g wagyu, truffle jus, root vegetables
Mushroom fricassée, roasted garlic mash
Parmesan, truffle oil, micro herbs
Served family-style for the table.
Lemon, olive oil
House vinaigrette
One dessert per guest.
Dark chocolate, vanilla ice cream
Classic vanilla, caramelised sugar
Seasonal island fruits, lime
To finish.
Chocolate truffles, macarons
Choose your courses to continue.
MVR 65 per person · min. 10 guests
Celebration Party Menu
QR Link: http://www.nouvelle.mv/menu/celebration-party-menu/
http://www.nouvelle.mv/menu/celebration-party-menu/